Njira yoyeretsera chikwama cha sukulu

1. Chikwama chosamba m'manja
a. Musanayambe kuyeretsa, zilowerereni thumba la sukulu m'madzi (kutentha kwamadzi kumakhala pansi pa 30 ℃, ndipo nthawi yothira iyenera kukhala mkati mwa mphindi khumi), kuti madzi alowe mu fiber ndi dothi losungunuka madzi likhoza kuchotsedwa poyamba, kuti chiwerengero cha detergent chichepetse poyeretsa thumba la sukulu kuti mukwaniritse bwino kutsuka;
b. Zogulitsa zonse za ESQ ndizogwirizana ndi chilengedwe. Ndi zachilendo kuti zina zimazirala pang'ono poyeretsa. Chonde sambani nsalu zakuda padera kuti musaipitse zovala zina. Osagwiritsa ntchito zotsukira zomwe zili (bulichi, fulorosenti, phosphorous), zomwe zitha kuwononga ulusi wa thonje mosavuta;
c. Musamakwinya chikwama chasukulu ndi dzanja mukamaliza kukonza. Ndikosavuta kupunduka pokwinya chikwama chasukulu ndi dzanja. Simungathe kupaka mwachindunji ndi burashi, koma mokoma muzipaka. Madzi akatsika mwachibadwa mpaka amawuma mofulumira, mukhoza kuwagwedeza ndikuwumitsa mwachibadwa kuti musamakhale ndi dzuwa. Chifukwa kuwala kwa ultraviolet ndikosavuta kuyambitsa kuzimiririka, gwiritsani ntchito njira yachilengedwe yowumitsa, ndipo musawume.
2. Chikwama chasukulu chochapira makina
a. Mukatsuka makina ochapira, chonde nyamulani bukhulo mu thumba lochapira, liyikeni mu makina ochapira (kutentha kwamadzi kuli pansi pa 30 ℃), ndipo gwiritsani ntchito zotsukira zofewa (zotsukira m'madzi);
b. Mukatsuka, chikwama cha sukulu chisakhale chouma kwambiri (pafupifupi mphindi zisanu ndi chimodzi kapena zisanu ndi ziwiri). Itulutseni ndikugwedezani kuti iume mwachilengedwe kuti musatengere dzuwa. Chifukwa kuwala kwa ultraviolet ndikosavuta kuyambitsa kuzimiririka, gwiritsani ntchito njira yachilengedwe yowumitsa m'malo moumitsa.